Digital Animation Evangels

  It’s easy to overlook sesame seeds. Sprinkled on buns, tucked into granola, or ground into tahini — they seem like a garnish. But these tiny seeds pack serious neurological firepower. Rich in antioxidants, vitamin E, and crucial compounds like sesamin and sesamol, sesame seeds help protect brain cells from oxidative stress, inflammation, and aging. Studies suggest they support memory, reduce anxiety, and may even help ward off neurodegenerative diseases. It’s not hype. It’s biochemistry doing what God designed it to do. But that design raises a deeper question. Designed to Protect Why would a seed — barely visible between your fingertips — contain chemicals that protect human brains? This isn’t accidental. “He gives food to every creature. His love endures forever.” (Psalm 136:25) God built protection into the created order. He crafted foods not just to nourish but to defend. He embedded healing in what we eat, protection in what we grow. That’s not just science. That’s mercy. Bu...

Neuroprotective foods are foods that protect the brain from damage and degeneration. These neuroprotective foods help prevent the development of degenerative brain diseases such as Parkinson’s, Alzheimer’s, Multiple Sclerosis, Huntington’s disease, and Dementia. These foods also improve intellectual performance and mental stability. They also protect the brain’s neurons against free radicals, and they stop the aging of the brain. Let’s look at some of these neuroprotectors. 1. Garlic. Yes, garlic. Garlic offers several brain benefits. Garlic supports cognitive function, and it protects against age-related memory loss and neurodegenerative diseases. Aged garlic extract is particularly known for its neuroprotective effects. 2. Blueberries. These delicious little berries are high in flavonoids which have antioxidants and neuroprotective properties. Blueberries are the fruit that protects neurons most. Blueberries protect the brain and improve mental performance. 3. Sesame seeds. In additi...